4.1 General Establish an effective Food Safety Management System (FSMS) Keep it current.
{"Image DocumentName": "4.1 GeneralEstablish an effective Food Safety Management System (FSMS) Keep it current.", "Image ImageDescription": "So lets start with section 4, where the actual requirements begin. This presentation covers the highlights, to give employees or management a general idea of what is required for the management system. For a more detailed explanation of the requirements, use the online training program Understanding Food Safety Management Systems at  Section 4.1 has the overall, general requirements that your organization build an effective food safety management system and keep it current. You will do this by following the more detailed requirements in the rest of the standard.", "Image XResolution": "37", "Image YResolution": "37", "Image ResolutionUnit": "Pixels/Centimeter", "Image Software": "SlidePlayer", "Image YCbCrPositioning": "Centered"}