LCHF burger buns - the best (6 pcs.) 4 eggs 1 cup Greek yogurt, sour cream 1 cup sesame seeds ½ cup sunflower seeds ½ cup almond flour 2-3 tablespoons FiberHUSK 1 tablespoon Sukrin (optional) 2 tsp baking powder 2 teaspoons salt steps: 1) Stir all ingredients together. 2) Let the dough rest in about 10 min 3) Form six buns with wet hands, put them on a baking sheet lined with wax paper and flatten them. 4) Sprinkle the rolls with sesame seeds. 5) Bake the buns at 200 degrees for about 15…
{}