Hot Toddy 1 tablespoon honey, 1 oz whisky (jameson), 1 lemon wedge, 1 cup hot water, 1 teabag (lipton) Directions: Coat the bottom of your coffee cup with honey. Add the whisky and lemon juice from the lemon wedge. In a separate pot combine the water and the tea and allow to steep for 5 minutes. Add the tea mixture to the honey mixture.
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