Tuna & Vegetable Fritters Savoury October 22, 2014 Share 5 Full-screen Ingredients 2 medium potatoes (peeled and diced) 1/2 a medium sweet potato (peeled and diced) 1 zuchinni (grated and squeezed to remove excess liquid) 1 tbs butter 1x 425g can of Safcol Tuna (drained) 2 eggs 2 tbs almond meal (or flour of choice) …
{}