Ranch BLT Salad  8 ounces radiatore pasta (or another type of medium-sized pasta)   1 bottle Hidden Valley® Original Ranch® Salad Dressing   1 + 1/2 cup diced tomatoes, seeds removed   1 cup cubed Swiss cheese   1/2 cup thinly sliced red onions   1 pound bacon, cooked crispy and chopped   2 cups finely chopped romaine or iceberg lettuce   coarse salt and fresh black pepper
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