Low carb foods high in vitamin D - tuna
{"Image ImageWidth": "1600", "Image ImageLength": "1067", "Image BitsPerSample": "[8, 8, 8]", "Image PhotometricInterpretation": "2", "Image ImageDescription": "Tuna Sashimi - Maguro (fresh raw tuna) on Daikon (White Radish). Garnished with Ginger, Wasabi, Seaweed, Cucumber, Salad Leaf and Lemon", "Image Orientation": "Horizontal (normal)", "Image SamplesPerPixel": "3", "Image XResolution": "300", "Image YResolution": "300", "Image ResolutionUnit": "Pixels/Inch", "Image Software": "Adobe Photoshop CS6 (Windows)", "Image DateTime": "2016:10:02 08:36:26", "Image YCbCrPositioning": "Centered", "Image Copyright": "Bigstock", "Image ExifOffset": "412", "Thumbnail Compression": "JPEG (old-style)", "Thumbnail XResolution": "72", "Thumbnail YResolution": "72", "Thumbnail ResolutionUnit": "Pixels/Inch", "Thumbnail JPEGInterchangeFormat": "562", "Thumbnail JPEGInterchangeFormatLength": "7065", "EXIF ExifVersion": "0221", "EXIF ColorSpace": "Uncalibrated", "EXIF ExifImageWidth": "1100", "EXIF ExifImageLength": "734"}