Serve the family something different for dinner: a rich miso and mushroom broth with golden tofu and soft-boiled eggs.  This meal provides 550 kcal, 33g protein, 45g carbohydrate (of which 4.5g sugars), 27g fat (of which 5.7g saturates), 6g fibre and 4g salt per portion.
{"Image DateTime": "2015:02:04 15:18:08"}