Salmon with Asian Glaze - Ingredients: 3/4 cup brown sugar 1/3 cup soy sauce 2 Tablespoons hoisin sauce 2 Tablespoons ginger, peeled and grated Dried red pepper flakes, to taste 1/2 teaspoon minced garlic 1 Tablespoon lime juice 4 (1-2 pound) boneless, skinless salmon fillets
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