Keeping true to his intentions of tasting more of Bengali cuisine, Andrew Ford dropped by Oh! Calcutta with his wife Christine on May 15, with Speciality Restaurants group chief Anjan Chatterjee keeping them company. From Enchorer Cutlet and Bhapa Aloo to Luchi and Kasha Mangsho and Daaber Sandesh, the Bengali speciality restaurant laid out their finest for the new Australian consul general.
{}