"""This will be your new favorite for a healthier substitute to fried chicken! Baked quinoa-crusted chicken is packed with protein for a meal that's good and good for you.    It's perfect for using up leftovers—a ½ cup of uncooked quinoa and 1 cup of water will yield exactly 1½ cups if you need to make it fresh. The baked """"breading"""" may seem thick when it first goes on, but in the end you're left with a coating that is perfectly satisfying—crunchy and light.    The best part about t"""
{}