Dahi vada are deep fried lentil balls dunked in yogurt, topped with different kinds of chutneys and then garnished with spice powders. Dahi vada is one of the classic North Indian chaat snacks that is sold as a street food across India. Dahi literally translates to curd or yogurt and Vada are deep fried lentil balls. There are many versions and variations of this snack known with different names across India - Dahi bhalla, Thayir vadai, perugu vada and mosaru vade are some of the most known…
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