"""<p>Like cornbread and tamales, collard greens are a necessity on Thanksgiving tables in the South. For this recipe, the traditional dish is served with crispy bacon, which you get by <a href=""""https://www.thedailymeal.com/cook/how-render-bacon-fat?referrer=yahoo&category=beauty_food&include_utm=1&utm_medium=referral&utm_source=yahoo&utm_campaign=feed"""" rel=""""nofollow noopener"""" target=""""_blank"""" data-ylk=""""slk:rendering out the fat"""" class=""""link rapid-noclick-resp"""">rendering out the fat</a>.</p> <p><a href=""""https://www.thedailymeal.com/recipes/collard-greens-bacon-recipe-0?referrer=yahoo&category=beauty_food&include_utm=1&utm_medium=referral&utm_source=yahoo&utm_campaign=feed"""" rel=""""nofollow noopener"""" target=""""_blank"""" data-ylk=""""slk:For the Collard Greens recipe, click here."""" class=""""link rapid-noclick-resp"""">For the Collard Greens recipe, click here.</a></p>"""
{}