Tofu Chow Fun With Watercress - Vegetarians are going to love this recipe! This is a simple Cantonese chow fun stir fry with tofu and watercress. There is nothing more satisfying than a big bowl of pan fried noodles coated with soy sauce and packed with umami flavors. Recipe, Chinese food, stir fry, pan fried noodles, vegetarian, vegan | pickledplum.com
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